"B. C. Salmon with Lemon-Honey is Too Sweet for Your Money..."

Ingredients:

2-3 lbs of salmon, halved (up to 2 large salmon)

3 cloves garlic minced

2 tblsp cilantro

1/2 c honey

1/2 tsp black pepper

5 tblsp butter

3/4 tsp salt

1 lemon, the rind

2 tblsp dill herb

2 tblsp rosemary

Grill the salmon by trying coho, steelhead, pink or sockeye halved and deboned, and preparing the baste marinade of melted butter, honey, minced garlic, cilantro minced, lemon rind, black pepper, salt, dill herb, rosemary and cook in the oven at 175 deg C for 35-40 mins.

Use butter, lemon and brown sugar yellow squash sections on the side and buttered saffron "golden rice" with parsley to complete this tasty dish.