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"Take Our Tropical Gin Tonic with a Sip and Enjoy Its Snack Before Coming in for a Tropical Dip... ."

A. Coco Gin Tonic.

(The Cocktail Recipe is Adapted from: https://www.cocktails.foodviva.com.)


Ingredients:

2 oz. White Creme de Cacao

2 oz. Tangueray (R) Gin (with botanicals)

3 oz. Coco Sap (request a native climber/tapper for the paid service access to the ingredient; store in fridge overnite)

3 oz. Rose water

1.5 oz. Brown sugar

0.5 oz. Almond extract


Instructions: Take a cocktail mixer and measure, deposit liquid ingredients into it with ice cubes, cover tightly and shaken vigorously several times until mixed well and pour into a 12 oz. Martini glass. Trim with a parole and golden pineapple wedge previously dipped in lime round juice (+ sugar).



B. White Squid Rings in Tempura Batter in a Basket.

(Try the Tempura Fried Calamari Recipe taken from: https://www.simplyrecipes.com for ingredients and instructions.)



IN PRACTICE SOME
COOKING TIPS BY THE TIME DINNER COMES ROUND WITH FAMILY AND FRIENDS:

#1 

Keep it simple. Note and go through each step of the cooking process from prep time (including arranging ingredients), utensils, including pots and pans, preheat the oven and set timer for cooking time, after let set aside to cool down according to instructions; serve also in the manner for presentation as recommended by the recipe-maker.

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#2

Check for doneness with cooking time: e. g. for roasts, use a roasting thermometer, a toothpick for breads, puddings and cakes; note the need to pre-coat the sheet pans for baking with shortening/oil. For pasta and vegetables follow carefully instructions to be al dente adding enough water, gentle boiling with salt added and tasting regularly the bite, followed by draining and washing several times.

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#3

As a rule we prepare and present foods readily using only the implements and serving dishes and/or pans that allow for this to avoid any extra artistry thru decorative needs as is limited, involved with the dish. Alternatively follow according to script the illustrated suggestion on the packaging.

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