"Beef Roast Rouladen Brisket is a Savoury with its Flavours is Sure to Please as your Next Ticket!"
Ingredients: -Meat: 6 lbs beef brisket, cut along its thickness to a 3/4" thick slab. In order to make 2 rolled rouladens, stuffed with...
"The Refined Cafe Coco Latte is Quite Fine for the Senses to Savour Its Flavour!"
Ingredients to Compose It: - Prepare for two people 2 fancy tall glasses (try a parfait) of our Cafe Coco Latte using 2 cuppas of...
"Try this Deliciously Deluxe Smoothie Parfait to Ever Come Your Way..."
Banana Split Dessert Smoothie or Parfait: Layered Ingredients or Components: Cool Whip(R) Top with a red marascchino cherry. Banana...
"Get with the Jappa Scone with Your Baking Habit, to Make this Unique Creation."
To Make: 1 1/2 doz. scones. Suggested Method to Make the Potato Scone: - Boil the potatoes covered in a large sauce pot until soft or...
"The Canuck Teriyaki Chicken with Veggies and Ramen Makes for a Sukiyaki Dinner... !"
Ingredients: 1 whole chicken (3 lbs.) in pieces 3/4 c brown sugar 2/3 c honey/corn syrup (1:1) 1/4 c maple syrup 2 tblsp powdered ginger 3/4 c light soy sauce 1/3 c cidre vinegar 2 tsp white pepper 1/3 c cooking oil Veggies & Noodle Ingredients: 1 c carrots, julienned 1 c broccoli spears, julienned 1 c sweet potato, julienned 4 pckgs ramen noodles. Methods: In a med. sauce pan pour in the liquid ingredients
"Take a Good Bite... Korean Cabbage and Korean Corned Beef Makes It an Asian Night!"
Ingredients for the Cabbage Dish: 1 Napa cabbage 6 cloves garlic 2" peeled, sliced ginger 3 tblsp chili oil (try Sichuan) 2 tsp sugar 2 tsp chili powder 4 scallions or onions, finely chopped 1 jar Korean Kim-chi (store bought) Ingredients for Preparing the Corned Beef: 1.5 lb beef brisket 2 tsp paprika / 2 tsp mild chili 5 tsp salt 1/2 tsp Cure #2 (injected) 2/3 tsp sugar 1 1/2 tsp white pepper 1/3 tsp garlic powder 0.12 g T-SPX (injected) 1/8 c cooking wine Spice mi
"Tea Berry Lemonade... is as delicious and good as it is homemade."
Ingredients: 6 c - Brewed Tea, steeped from a French Press. 1 c - Ea. fresh-frozen: blue berries cranberries strawberries...
"A Coco-Caramel Latte is Tropical Flare... Snap One Up for Carribbean Fare... !"
The coconut-caramel syrup to top and swirl on your coffee cup: 1/4 c Creme fraiche 3 oz Fresh coconut flesh (macerated) 1 oz Toasted, shredded mature coconut 1 c Corn syrup 1/4 c Molasses 1/2 c Brown sugar 1/2 c Cane sugar 1 oz Hazelnut ground to a paste 1 tsp Vanilla Preparation instructions: In a med. sauce pan over med heat add in the corn syrup, brown/refined cane sugar and H2O and bring to gentle boil until it dissolves and starts to thicken stirring conti
A "Golden Bear", as a snack is served, as it is sumptuous for your tastebuds in reserve!
Ingredients for this special dessert: -12 Philippine cooking eating bananas (Cf. Sab-ah) -8 limes (juice) -1 c Rum -2 c Corn syrup -2 tsp...
"A Red Easter Cake Surprise for Tea with All that Fruit for Me...."
I Recipe Components: Ingredients: 5 Lemons and 5 limes for their juice (diluted) in water to prevent browning of avocadoes to...
