"The Canuck Teriyaki Chicken with Veggies and Ramen Makes for a Sukiyaki Dinner... !"
Ingredients: 1 whole chicken (3 lbs.) in pieces 3/4 c brown sugar 2/3 c honey/corn syrup (1:1) 1/4 c maple syrup 2 tblsp powdered ginger 3/4 c light soy sauce 1/3 c cidre vinegar 2 tsp white pepper 1/3 c cooking oil Veggies & Noodle Ingredients: 1 c carrots, julienned 1 c broccoli spears, julienned 1 c sweet potato, julienned 4 pckgs ramen noodles. Methods: In a med. sauce pan pour in the liquid ingredients
"Take a Good Bite... Korean Cabbage and Korean Corned Beef Makes It an Asian Night!"
Ingredients for the Cabbage Dish: 1 Napa cabbage 6 cloves garlic 2" peeled, sliced ginger 3 tblsp chili oil (try Sichuan) 2 tsp sugar 2 tsp chili powder 4 scallions or onions, finely chopped 1 jar Korean Kim-chi (store bought) Ingredients for Preparing the Corned Beef: 1.5 lb beef brisket 2 tsp paprika / 2 tsp mild chili 5 tsp salt 1/2 tsp Cure #2 (injected) 2/3 tsp sugar 1 1/2 tsp white pepper 1/3 tsp garlic powder 0.12 g T-SPX (injected) 1/8 c cooking wine Spice mi
"Tea Berry Lemonade... is as delicious and good as it is homemade."
Ingredients: 6 c - Brewed Tea, steeped from a French Press. 1 c - Ea. fresh-frozen: blue berries cranberries strawberries...
"A Coco-Caramel Latte is Tropical Flare... Snap One Up for Carribbean Fare... !"
The coconut-caramel syrup to top and swirl on your coffee cup: 1/4 c Creme fraiche 3 oz Fresh coconut flesh (macerated) 1 oz Toasted, shredded mature coconut 1 c Corn syrup 1/4 c Molasses 1/2 c Brown sugar 1/2 c Cane sugar 1 oz Hazelnut ground to a paste 1 tsp Vanilla Preparation instructions: In a med. sauce pan over med heat add in the corn syrup, brown/refined cane sugar and H2O and bring to gentle boil until it dissolves and starts to thicken stirring conti
A "Golden Bear", as a snack is served, as it is sumptuous for your tastebuds in reserve!
Ingredients for this special dessert: -12 Philippine cooking eating bananas (Cf. Sab-ah) -8 limes (juice) -1 c Rum -2 c Corn syrup -2 tsp...
"A Red Easter Cake Surprise for Tea with All that Fruit for Me...."
I Recipe Components: Ingredients: 5 Lemons and 5 limes for their juice (diluted) in water to prevent browning of avocadoes to...
Avocado Cremeuse Souffle in a hot evening is there to amuse...
Ingredients: 2/3 c Daisy(R) avocado creamy or better try to find availability for l'oleo mix with nutrasceutical PUFA omega-3...
"Vegemite... could be dynamite in your next Yogurt Souffle..."
Ingredients: 2/3 c Daisy(R) yogurt cream or try to find availability for l'oleo mix with nutrasceutical PUFA omega-3 fatty...
The Nutty-'n-Brown Pudd'in for the Fall Season is for Celebrating this Time Around..."
Take an plastic or aluminium ring mold for the dish and a large sauce pan to boil the white coconut milk or cream from the can; buy also the fresh frozen coconut meat (young) in strips and further chop them to thinner slivered bite size pieces. Boil the coconut milk to its endpoint, stirring occasionally to avoid splattering on the stove top, and meanwhile dissolve the cornstarch in fresh cream milk thoroughly and then add into the coconut mixture stirring until thickened. Be
"Maja Blanca as Green Pudd'in in a Dish Kissed with Red Cerise Shall be Our Valentine's Wish!..."
Recette: Creme de Menthe has never seen a better day from the Irish Isles when we discovered its exquisite taste kissed with red cherry...
